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Course Description

Embark on a flavorful journey into the heart of Indian cuisine with our immersive class! Unveil the secrets behind two beloved dishes that have captured the palates of food enthusiasts worldwide: the rich Chicken Tikka Masala and the creamy Saag Paneer. Accompanied by Basmati rice Pulao, this class promises to elevate your culinary skills while satisfying your taste buds with authentic Indian flavors. You'll learn the intricate techniques to creating Chicken Tikka Masala, a dish known for its tender chicken in a luscious tomato-based sauce. Delve into the art of making Saag Paneer, where tender paneer cheese melds beautifully with a creamy spinach sauce. Perfect for both beginners and seasoned cooks alike, this hands-on class offers invaluable insights into the use of spices and techniques unique to Indian cuisine. Join us for an unforgettable culinary experience, where you'll learn these iconic dishes and gain the confidence to recreate them in your own kitchen, bringing the vibrant flavors of India to your dining table.

Applies Towards the Following Certificates

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