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Course Description

Indian street food dishes are simple, easy-to-make dishes that explode in the mouth releasing an array of rich, exotic flavors. In this class we learn to prepare a tantalizing salad- Bhel Puri; a dish with an array of spiced vegetables- Pav Bhaji; and a spiced lemonade.

Applies Towards the Following Certificates

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Section Title
Vegetarian Indian Street Food
Type
Lecture
Days
M
Time
6:00PM to 9:00PM
Dates
May 01, 2023
Schedule and Location
View Details
Contact Hours
3.0
Location
  • H - Haverhill
Delivery Options
On Campus Class Meeting(s)  
Course Fee(s)
Total non-credit $80.00
Drop Request Deadline
Apr 25, 2023
Transfer Request Deadline
Apr 24, 2023
Instructors
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