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Course Description

Fall into the season with a homemade pie. In this hands-on baking class, you’ll learn a technique for making a pie crust from scratch. We’ll also prepare apple pie filling from scratch. We’ll then assemble a beautiful double-crusted apple pie. While the apple pie is baking, we’ll use the leftover crust to make hand pies. While the hand pies are baking, we will talk about how to store and keep the pie for Thanksgiving.
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Section Title
Apple Pie from Scratch
Type
Lecture
Days
Sa
Time
10:00AM to 1:00PM
Dates
Nov 22, 2025
Schedule and Location
View Details
Contact Hours
3.0
Location
  • H - Haverhill
Delivery Options
On Campus Class Meeting(s)  
Course Fee(s)
Total non-credit $90.00
Potential Discount(s)
Drop Request Deadline
Nov 15, 2025
Transfer Request Deadline
Nov 15, 2025
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